Grow Your Business
Scope Three Action 
Scope Three Action empowers food-industry companies in North America and Western Europe to integrate significant Scope 3 emissions reduction into their business strategies.
By providing expert guidance and practical solutions, S3A helps businesses fulfil their sustainability commitments while transforming environmental responsibility into a competitive advantage.
The issue The global food system accounts for approximately one-third of anthropogenic greenhouse gas emissions (GHG). In the EU, food is the leading consumption-driven contributor to climate change, accounting for 38% of all anthropogenic GHG emissions.
Even if fossil fuel emissions were halted immediately, current food system trends would still prevent achieving the 1.5°C climate target and jeopardise the 2°C target.
The pressure of climate change on public health, the environment, and the food sector industry is already evident and projected to intensify in the coming years. Worsening heat stress, volatile weather conditions, and forthcoming climate legislation and policies will drive up costs in the food industry, particularly for animal-based products.
Addressing these challenges and reducing GHG emissions is a crucial strategy for food companies to enhance their market position.
Our Offer Companies in the food industry must address their greenhouse gas (GHG) emissions not only to mitigate risks but also to strengthen their market position. These can be achieved by strategic work on protein diversification and increasing plant-based protein sourcing.
Food sector companies have a unique opportunity to become the driving force for decarbonising the food system while enabling their customers to make easier and tastier purchases aligned with their environmental values.
Reducing emissions can provide a competitive advantage across various areas when approached correctly. The growing interest in flexitarianism and the expansion of the plant-based market revealed the potential of a protein diversification strategy. By adopting this approach embraced by many responsible businesses worldwide companies can significantly lower their Scope 3 emissions while capitalising on the opportunities arising from the evolving food sector.
Taking action now can yield environmental and financial benefits, positioning your company as a leader in sustainability.
Our Solution Shape your sustainability goals
Scope Three Action works closely with your company to understand your unique situation and establish a clear emissions reduction target. The S3A team develops customised, actionable strategies to help you achieve your goals while capitalising on market and customer opportunities.
Accelerate change with expertise
By analysing your operations, the S3A identifies the most effective ways to lower your carbon footprint. With tailored recommendations and expert guidance, the S3A helps you navigate the transition every step of the way. Including support in enhancing customer engagement with low-carbon products.
Build trust, enhance reputation
Partnering with Scope Three Action gives your customers and stakeholders the confidence that your sustainability commitments are backed by real-world action. This also enhances the credibility of your emissions reduction policies and strengthens your company’s reputation.
Contact us Reach out to us now and get expert guidance in reducing Scope 3 emissions!